These diy ice pop popsicles will hit the spot on a hot summer day and are much healthier than the store bought alternatives!
These 3 delicious, and simple, summer popsicle recipes are sure to become a repeat treat in your home! Your kids will love them and you can feel good letting them eat multiple popsicles in one day!
They are made with only a few simple ingredients, all of which are completely natural with ZERO artificial flavors, dyes, or preservatives!
Feel free to change out the fruits to your family’s preferences or whatever you may have on hand! Here are some of our favorite combos!
Watch the video here
I made these three popsicles using silicone popsicle molds as well as the ziplock popsicle bags! The silicone molds are definitely much more planet friendly verses the single-use plastic bags, however, these CAN be washed and reused!
Simply enjoy the popsicle, soak the plastic bag in a bowl of warm soapy water and let air dry! I have gotten about 3 uses so far with each plastic bag! Much better than single-use plastic!!!
1 cup papaya
4 TBSP Water
2 oranges, juiced
1/2 cup coconut milk
1/4 cup maple syrup
Blueberry COconut Cream Pops
1 cup pureed, blueberry juice
4 TBSP coconut milk
For each recipe, simply mix in your blender and then pour into popsicle molds or bags! Freeze and enjoy!
Free printable recipe below!
Extra Tips for making ice pops
After some trial and error and a little research, I found that the best popsicles to make with the zip bags is to use only 1 cup of fruit to 2-4 TBSP of liquid. If your popsicle are too “thick” similar to a smoothie, your popsicle texture will be odd!
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